Mendia – Empanada Pastry Dough “Rotisera Criolla”

Traditional Argentine empanada dough available in Criolla and Puff Pastry styles, perfect for baking or frying.

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Bring the authentic flavor of Argentina to your kitchen with Mendia Empanada Pastry Dough “Rotisera Criolla.” These dough discs are specially crafted for baking or frying, offering the perfect texture—crispy on the outside and tender on the inside.

Each pack contains 12 discs, ready to fill with your favorite ingredients, whether traditional beef, chicken, ham & cheese, or creative vegetarian options. With the quality and consistency of Mendia, your empanadas will always taste homemade and delicious.

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